Henshin is set to continue its Behind The Bar Series with a special bar takeover by Kim Dongje, Head Bartender of The Backdrop — Singapore’s newest cocktail bar celebrated for its innovative ‘percolated cocktails’. The event will take place on Friday, 25 October 2025, at Henshin’s rooftop bar on the 67th floor of The Westin Jakarta.
During the evening, Kim will showcase four of his signature creations:
- Greek Salad – gin, oregano, feta cheese, and Perrier Original
- Yellow Curry Paloma – tequila, Thai curry, Aperol, and Perrier Grapefruit
- Green Fairy – vodka, dill, elderflower, and Perrier Peach
- Negroni Supreme – gin, Campari, sweet vermouth, and orange bitter
Each cocktail will be available at IDR 200,000++ per glass.
The Backdrop is a contemporary speakeasy in Singapore known for redefining cocktail craftsmanship through its ‘Percolated Cocktails’ — a modern technique that replaces traditional mixing tools and methods to create refined, layered flavours.
Perched atop The Westin Jakarta, Henshin is a three-level dining and lounge destination offering Nikkei cuisine, a fusion of Peruvian and Japanese flavours, alongside a vibrant bar experience. With panoramic city views and a striking ambience, Henshin has been recognised as one of Asia’s Top 80 Fine Dining Restaurants in 2023 and Asia’s Top 80 Fine Dining & Bars in 2024.
Marriott Bonvoy members can earn points from this event. Guests are invited to enrol for free here and redeem points for dining and stays worldwide.
For more information or reservations, visit Henshin’s official website, reserve online here, and follow @henshinjakarta and @thewestinjakarta on Instagram.
