JHL Solitaire Gading Serpong presents The House of Fortune Eight, a two-day Chinese New Year celebration inspired by the elegance of Old Shanghai and the energy of the Fire Horse. Events will take place at the Sky Ballroom and Royal Eight Chinese Dining, offering festive dining, entertainment and seasonal gifts.
The House of Fortune Eight at Sky Ballroom
On 16 February 2026 at 18.30, the Sky Ballroom will host an evening of dining and live performances. Guests will enjoy a special set menu priced at IDR 16,880,000++ per table (10 persons).
The programme includes a Barongsai (lion dance), a Kung Fu Tea Master performance, and a traditional Chinese fan dance. The evening’s special guest performer will be Mandarin singer Vhien Audrey. The celebration will end with a family photo session and a Best Costume Prize inspired by Old Shanghai style.
Early Bird Offer: 30% off bookings made before 6 February 2026 (limited availability).
The House of Fortune Eight at Royal Eight Chinese Dining
Chinese New Year’s Eve – 16 February 2026, from 18.30
Guests can enjoy a signature set menu with Barongsai and Kung Fu Tea Master performances, along with live entertainment by the Chinese F1 Band.
Prices start from IDR 1,488,000++ per person.
Early Bird discount of 30% applies until 6 February 2026. Selected bank and MYJHL member privileges are also available (terms and conditions apply).
Chinese New Year Day – 17 February 2026, Lunch
A daytime celebration featuring set menus or à la carte options, accompanied by Barongsai and Kung Fu Tea Master performances, ideal for family gatherings.
Gift of Fortune Hampers
Prosperity Edition – IDR 1,988,000 net
Includes Golden Fortune Layers cake, Golden Pineapple Tart, Mandarin Fortune Jelly, Fire Horse angpao, and a Blessing Flame Candle.
Harmony Edition – IDR 1,288,000 net
Includes a Blessing Flame Candle, Golden Fortune Layers Tart, and Mandarin Fortune Jelly.
Yee Sang – The Toss of Fortune
A traditional Lunar New Year dish symbolising prosperity and togetherness.
IDR 488,000++ for 5 persons
IDR 828,000++ for 10 persons
Prepared with salmon, jellyfish, plum peanuts and pomelo, the dish is designed to be shared as part of the festive celebration.
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