Experience Unforgettable Culinary Delights This August at Meruorah Komodo Labuan Bajo

Labuan Bajo, East Nusa Tenggara – This August, Meruorah Komodo Labuan Bajo invites you to indulge in a special culinary promotion crafted by our Executive Chef, Ajor Hutapea. Featuring exclusive dishes, the menu includes Prawn Pumpkin, Crispy Chicken Mango, and the celebratory Tumpeng Merdeka, a tribute to Indonesia’s Independence Day.

A wine glass filled with a red beverage sits next to a clear glass containing a red and white layered drink, garnished with a strawberry, on a wooden table with the lush greenery of Meruorah Komodo Labuan Bajo in the background.

Join us in savouring these exceptional flavours against Labuan Bajo’s stunning sea views. Whether you’re here to explore or relax, make your dining experience memorable with our delicious offerings.

Celebrate Indonesian Independence Day in style and treat yourself to a culinary journey at Meruorah Komodo Labuan Bajo. For reservations, visit www.meruorahlabuanbajo.com or call 0813-3848-5939.

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