Are you looking for a dining experience as vibrant and diverse as Indonesia? The newly reopened TeSaTe at Plaza Senayan is ready to wow you! Freshly revamped to mark Sarirasa Group’s 50th anniversary, this iconic spot now offers a feast for the senses with a stylish new look, an expanded menu of Nusantara (Indonesian archipelago) dishes, and a commitment to culture and sustainability.
A Fresh Look with a Local Touch
Step into the new TeSaTe, where every corner reflects Indonesia’s rich heritage. The interiors are a perfect mix of traditional and modern vibes. Think kawung-inspired flooring (crafted by Solo artisans) and bamboo chandeliers made from woven tampah trays and frying pans—yes, frying pans! Add to that two cozy VIP rooms and seating for over 100 guests, and you’ve got the perfect setting for an intimate dinner or a big celebration.
But here’s the best part: the tables themselves are a story! They’re made from recycled satay skewers, thanks to a collaboration with boolet.id. It’s sustainability at its tastiest.
A Culinary Adventure
Foodies, you’re in for a treat. TeSaTe brings together flavours from across Indonesia in one place. From Bali’s grilled grouper (Kerapu Bakar Jimbaran) to Yogyakarta’s slow-cooked Gudeg Kendil, there’s something to satisfy every craving. And don’t miss the new menu additions like Jakarta’s tangy Rujak Juhi, West Java’s juicy Udang Galah Bumbu Pepes, or the smoky Se’i Sapi from East Nusa Tenggara. Feeling adventurous? Cool down with Es Bumi Hangus—a unique dessert from Solo that’s as intriguing as it sounds.
Visit Today!
TeSaTe Plaza Senayan is open daily from 10 AM to 10 PM, so whether it’s a long lunch, a casual dinner, or anything in between, you’ll find your spot here. Come for the food, stay for the atmosphere, and leave with a new appreciation for Indonesia’s incredible culture and flavours.
